Composition:
Also known as “Dragon Eyes”, it truly belongs to the best Chinese green teas. Each “bead” is made by hand from the finest shoots, naturally flavored with jasmine petals. On a scale of 1 – 10, a pure 10! House specialty!
Preparation:
6-8 pearls are placed on 2.5-3 dcl of water.
It can be poured up to three times. .
Water temperature 65 – 75°C
Keep covered in water for 2 – 4 min.
