Composition:
We present to you a specialty, Sejak green tea, which comes to us from the South Korean island of Jejudo, known for its excellent conditions for growing tea, primarily soil of volcanic origin. The specialty of the tea comes from the special processing, which makes it mild in smell, but full and aromatic in taste! Recommendation of the House!!
Preparation:
A teaspoon goes to 2.5 – 3 dcl of water.
A soup spoon goes to a liter of water.
Water temperature 70 – 80°C.
Hold in the water covered for 2 – 3 minutes.
