Composition:
An exceptional blend of white Pai Mu Tan Superior tea and pieces of apple, quince, and elderflower, calendula. Antioxidant with a very pleasant aroma, without thein (caffeine), works against high blood pressure, fat, etc.
Suitable for drinking in the afternoon and evening…
Preparation:
A teaspoon goes to 2.5 to 3 dcl of water;
A soup spoon is used for a liter of water;
Water temperature 70’C – 80’C.
Keep covered in water for 5 minutes.