Composition:
The exceptional combination of white Pai Mu Tan tea and rose, known for its strong antioxidant effect, is especially used in China for face and body care. White tea known as the strongest antioxidant, rose, strong antiseptic, cleanser of the liver, skin, complexion.
Without theine (caffeine), suitable for drinking throughout the day, especially in the evening…
Recommended by the House!!
Preparation:
A teaspoon is used for 2.5 – 3dcl.
A soup spoon is used for a liter of water.
Temperature 70’C – 80’C.
Hold in water covered for 3 – 5 minutes.
